Welcome to Restaurant Sainte-Marie!
Restaurant Sainte-Marie offers visitors a great selection of traditional Canadian cuisine and casual dining for the whole family. You can also enjoy your favourite beverage, as the restaurant is fully licensed. Enjoy the comfort of air-conditioning or just relax on the outdoor terrace or under the pavilion.
For reservations or inquiries call Restaurant Sainte-Marie operator Tammy at: 705-321-2912 or email restaurantsaintemarie@gmail.com
Hours of Operation*
| REGULAR HOURS* (September 8 to October 9 ) | THANKSGIVING WEEKEND |
| Sunday to Thursday: 11 a.m. to 8 p.m. | Saturday, October 10: 11 a.m. to 9 p.m. |
| Friday and Saturday: 11 a.m. to 9 p.m. | Sunday, October 11: 11 a.m. to 8 p.m. |
| Monday, October 12: 11 a.m. to 5 p.m. |
* Hours may vary during holidays, special events, and private functions. Reservations are strongly recommended.
Click below to view full menus during Regular Hours:
Hearth to Table: Dinner in 1648
Monthly until October 12
Hearth to Table is returning this year to bring 17th-century dishes and cooking methods back to life, to give you a taste of history! With menus carefully constructed by Restaurant Sainte-Marie and set in the historic chapel on site, you won’t want to miss out on this truly unique dining experience.
Due to the unique ingredients, recipes, and presentation for this menu, Sainte-Marie cannot accommodate dietary restrictions and requests. All dining experiences must be booked in advance.
*Make your dinner experience even more memorable by adding admission to the Hometown Harvest Festival & Artisan Market (10 a.m. to 5 p.m.) at Sainte-Marie among the Hurons for just $15 per person
Three-course Thanksgiving meal
October 10, 11 and 12
Reserve your 2:00 p.m. or 5:00 p.m. dining experience on its own, or enhance your visit with admission to the Hometown Harvest Festival & Artisan Market*
An additional 6:30 p.m. seating is available on Saturday and Sunday
Call Restaurant Sainte-Marie to reserve: 705-321-2912
Meal cost, plus tax: $40.00 per person or $25.00 per child (12 and under). Site admission not included
Starters
Three Sisters soup prepared with puréed herb butternut squash, beans, served with Indigenous fry bread
or
Crispy butternut squash fritters, autumn-spiced aioli, maple gastrique
Main
Herb-roasted turkey with five-spice roasted butternut squash, garlic mashed potatoes, candied maple vegetables, traditional stuffing, and cranberry compote
Desserts
Carrot caramel cheesecake, finished with Chantilly cream and fresh Mint
or
Pumpkin and maple mousse duo in a brown butter shortbread crumble, garnished with apple crisps and cinnamon
Restaurant Sainte-Marie is the ideal setting for your small corporate party, luncheon meeting, wedding reception or family function. Enjoy the relaxing atmosphere of this 17th-century styled room and its bright patio. The restaurant can accommodate up to 175, and the outdoor patio has a capacity of 260 people.
Call for information or to reserve your next event: (705) 321-2912.
For wedding inquiries, please email Jacqueline at events.stemarie@gmail.com
