Restaurant Sainte-Marie
Restaurant Sainte-Marie will be open for breakfast & lunch:
November 2 to November 19, 2024
9 a.m. to 3 p.m. – Friday to Tuesday (closed Wednesdays & Thursdays).
For reservations or inquiries call 705-321-2912
Restaurant Sainte-Marie is fully licensed to sell alcohol.
First Light Menu Packages
Sainte-Marie Traditional Dining
Available Dates: November 21-24, November 28-December 1, December 5-8
Seating times: 4:30 pm, 6:30 pm & 8:30 pm – $45 per person plus tax and gratuities, due upon booking
Includes First Light Event Admission
THREE COURSE MEAL
STARTER
House made Three Sisters soup prepared
with corn, beans & squash served with
traditional bannock
MAIN
Traditional French Canadian
tourtière with mashed potatoes and
cranberry chutney
OR
Traditional Christmas dinner: turkey, stuffing, cranberry, sweet potatoes,
carrots, turnips, mashed potatoes and gravy
DESSERT
Crème brûlée (a rich custard base, topped
with a layer of crispy caramel)
Coffee & tea service
Sainte-Marie Dining under the Stars
Dining Dome Experience – 19+ Event
Available Dates: November 21-24, November 28-December 1, December 5-8
$75/person plus tax & gratuity, due upon booking.
Includes 2 hours in your own personal snow globe or ice
crystal with up to 10 of your friends.
Includes First Light Event Admission
MENU
Cheese fondue and fondue bourguignonne
Assorted breads, veggies, beef tenderloin, scallops, shrimps
Crème brûlée dessert