First Light Menu Packages

Sainte-Marie Traditional Dining

Available Dates: November 21-24, November 28-December 1, December 5-8

Seating times: 4:30 pm, 6:30 pm & 8:30 pm – $45 per person plus tax and gratuities, due upon booking

Includes First Light Event Admission

THREE COURSE MEAL

STARTER

House made Three Sisters soup prepared
with corn, beans & squash served with
traditional bannock

MAIN

Traditional French Canadian
tourtière with mashed potatoes and
cranberry chutney

OR

Traditional Christmas dinner: turkey, stuffing, cranberry, sweet potatoes,
carrots, turnips, mashed potatoes and gravy

DESSERT

Crème brûlée (a rich custard base, topped
with a layer of crispy caramel)

Coffee & tea service

Sainte-Marie Dining under the Stars

Dining Dome Experience – 19+ Event

Available Dates: November 21-24, November 28-December 1, December 5-8

$75/person plus tax & gratuity, due upon booking.
Includes 2 hours in your own personal snow globe or ice
crystal with up to 10 of your friends.

Includes First Light Event Admission

MENU

Cheese fondue and fondue bourguignonne
Assorted breads, veggies, beef tenderloin, scallops, shrimps
Crème brûlée dessert