Restaurant Sainte-Marie
Open daily for breakfast & lunch (except Wednesdays & Thursdays)
Open for breakfast, lunch & dinner (Friday to Tuesday)
Outdoor dining domes running November 21 through to March 2025
For reservations or inquiries call 705-321-2912
Restaurant Sainte-Marie is fully licensed to sell alcohol.
Restaurant Sainte-Marie is open during First Light!
November 21 to December 8 (Thursday to Sunday)
Dining room reservations required for 4:30 p.m. / 6:30 p.m. / 8:30 p.m.
Outdoor patio menu: hotdogs, burgers, soup, chili, s’mores: available from 5:30 p.m. to 9:00 p.m.
First Light Menu Packages
Sainte-Marie Traditional Dining
Available Dates: November 21-24, November 28-December 1, December 5-8
Seating times: 4:30 pm, 6:30 pm & 8:30 pm – $45* per person plus tax and gratuities, due upon booking
*Includes First Light Event Admission
THREE COURSE MEAL
STARTER
House made Three Sisters soup prepared
with corn, beans & squash served with
traditional bannock
MAIN
Traditional French Canadian
tourtière with mashed potatoes and
cranberry chutney
OR
Traditional Christmas dinner: turkey, stuffing, cranberry, sweet potatoes,
carrots, turnips, mashed potatoes and gravy
DESSERT
Crème brûlée (a rich custard base, topped
with a layer of crispy caramel)
Coffee & tea service
Sainte-Marie Dining under the Stars
Dining Dome Experience – 19+ Event
Available Dates: November 21-24, November 28-December 1, December 5-8
$75/person plus tax & gratuity, due upon booking.
Includes 2 hours in your own personal snow globe or ice
crystal with up to 10 of your friends.
Includes First Light Event Admission
MENU
Cheese fondue and fondue bourguignonne
Assorted breads, veggies, beef tenderloin, scallops, shrimps
Crème brûlée dessert
