Welcome to Restaurant Sainte-Marie!
Restaurant Sainte-Marie offers visitors a great selection of traditional Canadian cuisine and casual dining for the whole family. You can also enjoy your favourite beverage, as the restaurant is fully licensed. Enjoy the comfort of air-conditioning or just relax on the outdoor terrace or under the pavilion.
For reservations or inquiries call Restaurant Sainte-Marie operator Tammy at: 705-321-2912 or email restaurantsaintemarie@gmail.com
Hours of Operation*
Monday: 11 a.m. to 8 p.m.
Tuesday: 11 a.m. to 5 p.m.
Wednesday: 11 a.m. to 5 p.m.
Thursday: 11 a.m. to 8 p.m.
Friday: 11 a.m. to 8 p.m.
Saturday: 11 a.m. to 8 p.m.
Sunday: 11 a.m. to 8 p.m.
* Hours may vary during Special Events and Private Functions
Reservations are strongly recommended.
Click below to view full menus:
High Tea & Fireside Stories
Sundays at 1 p.m. in July and August
High Tea Highlights: Delight in this carefully-prepared, traditional, three-tiered tea service on our beautiful patio or in our cozy dining room.
- Delicate finger sandwiches
- Traditional bannock & cornbread
- Freshly baked scones, cakes & pastries served with jam
- Choose from a variety of specialty teas
Reservations:
- Cost: $35 per person + tax
- Reservations: Call 705-321-2912
Fireside Stories (optional): After tea, cozy up by the fire as a costumed interpreter from Sainte-Marie among the Hurons shares captivating tales from the past.
Shadows & Stone Dinner + Tour package
Thursday nights from June 26 to August 28
Three-course dinner at Restaurant Sainte-Marie
Enjoy a delicious start to your evening experience on our beautiful patio or in our air-conditioned dining room.
First course – choice of
- Three Sisters soup
- Smoked salmon dip with roasted turnip
- Squash fritters
- Roasted corn and black bean stuffed squash blossoms with charred jalapeno chimichurri
- Sticky ribs
Main course – choice of
- Baked salmon with lemon rice and seasonal vegetables
- Lake Erie pickerel with lemon pepper or cajun served with lemon rice and seasonal vegetables
- Smoked maple salmon with fresh salad and seasonal vegetables
- Baked pork tenderloin with mashed potatoes and seasonal vegetables
- Creamed shrimp with rice and lemon vegetables
- ½ rack of ribs with choice of potato, slaw and beans
- Sainte-Marie penne pasta with spinach, tomatoes, mushrooms and choice of shrimp or chicken
Dessert – choice of
- Creme brulee
- Coffee flan
- Carlota
Explore the shadows of the past
What does a 17th century Jesuit mission look like at night? Find out! Join a small group of intrepid visitors on a guided evening tour of Sainte-Marie among the Hurons. Grab your lantern and discover the shadows of the past during this immersive and intimate experience. Then cozy up in the longhouse over historic teas and listen to Indigenous stories. Get ready to experience Sainte-Marie in a whole new way.
How to book your spot
Tickets for just the Shadows & Stone Evening Experience are $20 per person, taxes included
Tickets for Shadows & Stone with the full 3-course dinner are just $60 plus taxes and Eventbrite fees
Restaurant Sainte-Marie is the ideal setting for your small corporate party, luncheon meeting, wedding reception or family function. Enjoy the relaxing atmosphere of this 17th-century styled room and its bright patio. The restaurant can accommodate up to 175, and the outdoor patio has a capacity of 260 people.
Call for information or to reserve your next event: (705) 321-2912.
